The great white wines of Australia: Semillon
Ken Gargett makes the case for the singular appeal of the long-lived dry Semillons of the Hunter Valley. Australia—terrific reds,…
ByAustralian wine
Henschke 2017 Shiraz: Impressive elegance in a cooler year
Ken Gargett enjoys the latest single-vineyard Shiraz releases from the great Barossa and Eden Valley family producer, Henschke. ”A vintage…
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The Place of Changing Winds correspondence III: Striving for connection
In 2012, wine buyer and importer Robert Walters established Place of Changing Winds, a small, high-density vineyard in the Macedon…
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The Place of Changing Winds correspondence II: Nature is watching
In 2012, wine buyer and importer Robert Walters established Place of Changing Winds, a small, high-density vineyard in the Macedon…
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The Place of Changing Winds correspondence
In 2012, wine buyer and importer Robert Walters established Place of Changing Winds, a small, high-density vineyard in the Macedon…
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Penfolds G5: The art of Grassemblage
Ken Gargett has a privileged early taste of what may be, in more senses than one, the ultimate Australian red…
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Wine of the Month: Our top pick from Australian Rieslings
Andrew Jefford joined Stephen Brook and Stephan Reinhardt to taste Australian Rieslings, and while they found the styles varied widely…
Wine Atlas of Australia
James Halliday, Wine Atlas of AustraliaPublished by Mitchell Beazley/University of California Press UK £30, USA $45 Reviewed by Stuart George…
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