Castello di Brolio latest releases: The culmination of a 30-year voyage
New wines from the historic Chianti Classico producer.
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
Madiran: France’s uncut diamond
A rewarding panel tasting of the best examples of this famously rugged and powerful red wine.
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Bruno Paillard Blanc de Noirs Grand Cru MV Extra-Brut: A cool beauty is born
A fine new Pinot Noir cuvée from the perfectionist family Champagne house.
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Mouton insights and surprises over 50 years—for good and ill
A special tasting inspires some reflections on (im)perfection.
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New Gaja white wines: Vibrant, vivid aromas and flavors
Some fine new releases from the famed producer.
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2021 Domaine de la Romanée-Conti: Paucity, moderation, beauty
The Domaine's small but perfectly formed latest releases.
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Jean-Marc Roulot Meursault Tessons Clos de Mon Plaisir 1996–2017: Quel plaisir
Sarah Marsh MW enjoys a night of fine Anglo-French food and eight vintages of this “sleek, intense, feline” wine at…
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Cattier Clos du Moulin: Within these walls
The latest release of Cattier's single-clos, Multi-Vintage Champagne.
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